Shantawene Honey - Ethiopian

Light/ Medium Roast

About the coffee

Apple, Guava, Nectarine

Score: 89

Sweetness: 4/5 Bright and Clean

Acidity: 4/5 Sparkling citrus

Mouthfeel: 4/5 Syrupy

Body: 3/5 Balanced and Sparkling

Variety: Heirloom

Processing: Honey

Harvesting Year: 2022/23

Drying Time: 14-18 Tage

Suggested brew recipe:

1:2, 19g coffee to 40g espresso, in about 30-35 seconds.